Oct 27, 2012 · Made with milk eggs sugar and vanilla, it is a chilled crème anglaise with a fluffy meringue top. Similar dishes are known in other countries ...
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Jan 4, 2015 · A French Classic, Oeufs à la neige (snow eggs) are soft meringues in a pool of ice-cold custard, finished with crunchy caramel!
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Duration: 5:39
Posted: Jan 6, 2024
Posted: Jan 6, 2024
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Duration: 1:03
Posted: Aug 1, 2019
Posted: Aug 1, 2019
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Rating
(14) · 30 min
Ingredients · 2 egg whites · 1 pinch salt · ¼ cup white sugar · 3 cups milk · 3 eggs · 2 egg yolks · ½ cup white sugar · 1 ½ teaspoons vanilla extract ...
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Duration: 4:47
Posted: Feb 23, 2022
Posted: Feb 23, 2022
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Duration: 5:14
Posted: Dec 14, 2017
Posted: Dec 14, 2017
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20 min
Jan 27, 2019 · Hungarian Floating Islands is made of light vanilla custard and cloud-like poached meringues, it's such a classic dessert in Hungary.
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